HaLani Food Runner

Auberge

Waimea (HI)

On-site

USD 32,483

Part time

14 days+

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Job summary

A luxury resort is seeking a Food Runner to support the operation of their HaLani restaurant. The Food Runner will be responsible for timely and accurate delivery of food, ensuring luxury experiences for guests in a fast-paced environment. Candidates should possess communication skills in English and be self-motivated. Previous food running experience is preferred. This role offers an hourly wage of $23.58. Join a team committed to exceptional service and hospitality.

Qualifications

  • Ability to read, write, speak and understand the English language.
  • Must maintain hotel service standards and follow house rules.
  • Ability to perform routine tasks under little or no supervision.

Responsibilities

  • Organize and deliver quality food presentations in a timely manner.
  • Provide consistent luxury guest experiences in a fast-paced environment.
  • Work efficiently while following directions and instructions.

Skills

Communication in English
Self-motivation
Professional demeanor

Job description

Company Description

Located on the sun-drenched Kohala Coast, on sacred land marked by royal fishponds, natural lava plains, lush tropical gardens, and alluring beaches, Mauna Lani – meaning “mountain reaching heaven” – is an inspiring spiritual haven, defining a new era of experiential luxury on the Island of Hawaii. A resort for the generations, with contemporary guest rooms, suites, and private bungalows, CanoeHouse oceanfront dining, three distinct pools, a signature spa and wellness haven, and Kainalu Ocean Sports program, set the tone for transformational experiences and enriching cultural immersion.

For more information: auberge.com/mauna-lani

Follow Mauna Lani on Facebook and Instagram @MaunaLaniAuberge

Job Description

The base salary for this position is $23.58 hourly.

Our Food Runner is essential to the successful operation of our HaLani restaurant. This person will primarily be responsible to organize and deliver quality food presentations in a timely and accurate manner to the appropriate servicing areas. The successful candidate will work in a fast paced and high volume work environment and provide consistent, luxury guest experiences. Previous food running experience preferred.

Qualifications
  • Ability to read, write, speak and understand the English language sufficient to communicate with fellow associates and guests.
  • Must maintain hotel service standards; follow house rules.
  • Ability to follow instructions and direction.
  • Perform routine tasks under little or no direct supervision.
  • Must be self-motivated and results oriented.
  • Ability to project self in a professional manner.
  • TB Clearance required.
Additional Information

Auberge Collection is a portfolio of extraordinary hotels, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations. Please visit auberge.com to learn more about our Collection. Follow us on Instagram, TikTok, LinkedIn, Facebook, and Pinterest: @Auberge and #AlwaysAuberge.

DHL Mahi Staffing, LLC is an Equal Opportunity Employer, M/F/D/V. DHL Mahi Staffing, LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, DHL Mahi Staffing, LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

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