PM Restaurant Team Leader

Nan's Kitchen; Southborough (MA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive salary

Employee discounts

Flexible schedule

Free food

Free uniforms

Advancement opportunities

Training & development

Job summary

Nan's Kitchen in Southborough, MA is seeking an experienced Team Leader to guide service and ensure an exceptional guest experience. You will supervise the team, coordinate duties, perform light food prep, and uphold quality and safety standards.

The role requires strong communication and a passion for hospitality, with hands-on leadership during busy service periods.

Qualifications

• Experience leading a restaurant team.
• Excellent communication and guest service skills.
• Passion for customer service and hospitality.

Responsibilities

• Supervising and coordinating team members to execute service.
• Light food preparation.
• Validating and delegating tasks and team checklists.

Skills

Customer service

Team leadership

Communication

Job description

Benefits

• Competitive salary
• Employee discounts
• Flexible schedule
• Free food & snacks
• Free uniforms
• Opportunity for advancement
• Training & development

We are looking for an experienced and passionate Team Leader to join our team.

As a Team Leader, your primary responsibility is to the customer, ensuring that every guest has a wonderful experience. To be successful as a restaurant team leader you should have excellent communication skills and a passion for customer service. You should be someone who leads by example, both in how you interact with your team as well as how to support our guests.

Below is a more exhaustive list of your expected duties.

JOB DUTIES:

• Supervising and coordinating team members to execute service
• Light food preparation
• Validating and delegating tasks and team checklists