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Aiona Sacramento is seeking an experienced PM Grill Cook to join our dynamic back-of-house team. This role focuses on executing dishes with precision in a fast-paced environment centered around wood-fired cooking. Candidates should have a minimum of 2 years in grill or live-fire cooking, showcasing an understanding of open flame techniques.
Join us to uphold our culinary standards while working collaboratively to deliver exceptional dining experiences in Sacramento.
About Aiona Aiona opened in April 2026 in the heart of downtown Sacramento. A bold new culinary destination celebrating the vibrant traditions of Mediterranean cuisine through the ancient art of wood-fired cooking. Our menu is rooted in live-fire technique, seasonal ingredients, and thoughtful hospitality.
Our mission is to bring world-class food, wine, and hospitality to Sacramento while becoming a premier destination for dining and private events.
Aiona is seeking an experienced and passionate PM Grill Cook to join our opening back-of-house team. This position is ideal for someone who thrives in a fast-paced kitchen environment and has hands-on experience working with live fire, wood-fired grills, open flame cooking, or hearth-style kitchens.
The PM Grill Cook will work closely with the Sous Chef and Executive Chef to execute dishes with precision, consistency, and urgency while maintaining the standards and energy of our live-fire kitchen.
Availability for evening, weekend, and holiday shifts