PM Dishwasher - Friday & Saturday

The h.wood Group; Los Angeles (CA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Dental and Vision with company contribution after 60 days

Company Dining Discount

Job summary

The h.wood Group in Los Angeles is seeking a Dishwasher to join the Back of House team. This entry-level position is perfect for those eager to learn and grow within the hospitality industry, with responsibilities including maintaining cleanliness and assisting with food preparation.

The ideal candidate will have a Certified Food Handlers card and must be able to work flexible hours. Benefits include dental and vision coverage, as well as dining discounts after the initial employment period.

Qualifications

• Must have a Certified Food Handlers card.
• Must be able to communicate and comprehend instructions in English.
• Must be authorized to work in the United States.
• Must be 18+ years of age.
• Must have a flexible schedule.
• Must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30 lbs.

Responsibilities

• Keep service and cookware clean.
• Maintain cleanliness of floors and surfaces.
• Assist cooks with food prep.
• Adhere to food safety and sanitation guidelines.
• Other maintenance tasks as assigned.

Job description

ABOUT US

The h.wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting, and uniquely lavish experience for our diverse clientele. Our company is built on integrity, creating the world’s best restaurants, nightlife, and events.

ROLE SUMMARY

The Dishwasher position is an essential part of the Back of House team. This is an entry level position with plenty of opportunities to learn and grow. The ideal candidate will have a flexible schedule and an eagerness to learn.

RESPONSIBILITIES

• Keep service and cookware clean.
• Maintain cleanliness of floors and surfaces.
• Assist cooks with food prep.
• Adhere to food safety and sanitation guidelines.
• Other maintenance tasks as assigned.

REQUIREMENTS

• Must have a Certified Food Handlers card.
• Must be able to communicate and comprehend instructions in English.
• Must be authorized to work in the United States.
• Must be 18+ years of age.
• Must have a flexible schedule.
• Must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30 lbs.

BENEFITS

• Dental and Vision with company contribution offered the first of the month after 60 days of employment.
• Company Dining Discount.