Dishwasher

The h.wood Group; Santa Monica (CA); Presencial; USD 21.000 - 26.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Dental and Vision Insurance

Dining Discount

Descripción de la vacante

The h.wood Group, based in Los Angeles with operations across the United States, is seeking a Dishwasher to support our Back of House team in Santa Monica. This entry-level role offers learning opportunities and a flexible schedule to fit a busy hospitality environment.

You will help keep service and cookware clean, assist cooks with food prep, and follow strict food-safety guidelines as part of a fast-paced operation.

Formación

• Must have a Certified Food Handlers card.
• Must be able to communicate and comprehend instructions in English.
• Must be authorized to work in the United States.
• Must be 18+ years of age.
• Must have a flexible schedule.
• Must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30lbs.

Responsabilidades

• Keep service and cookware clean.
• Maintain cleanliness of floors and surfaces.
• Assist cooks with food prep.
• Adhere to food safety and sanitation guidelines.
• Other maintenance tasks as assigned.

Conocimientos

English communication

Descripción del empleo

About us

The h.wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting, and uniquely lavish experience for our diverse clientele. Our company is built on integrity, creating the world's best restaurants, nightlife, and events.

Role summary

The Dishwasher position is an essential part of the Back of House team. This is an entry level position with plenty of opportunities to learn and grow. The ideal candidate will have a flexible schedule and an eagerness to learn.

Responsibilities

• Keep service and cookware clean.
• Maintain cleanliness of floors and surfaces.
• Assist cooks with food prep.
• Adhere to food safety and sanitation guidelines.
• Other maintenance tasks as assigned.

Requirements

• Must have a Certified Food Handlers card.
• Must be able to communicate and comprehend instructions in English.
• Must be authorized to work in the United States.
• Must be 18+ years of age.
• Must have a flexible schedule.
• Must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30lbs.

Benefits

• Dental and Vision with company contribution offered the first of the month after 60 days of employment.
• Company Dining Discount.