Players Club Stand Attendant

Delaware North at Little Caesars Arena

Detroit (MI)

On-site

USD 18,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules
Health, dental, and vision insurance

Job summary

Delaware North Sportservice is hiring seasonal Players Club Stand Attendants to join our team at Little Caesars Arena in Detroit, Michigan. You will coordinate multiple orders on demand and be the backbone of our fast-paced kitchen, preparing the foundation for our guests’ extraordinary dining experiences.

Pay is $16.25 per hour. We offer a benefits package including weekly pay, training and development opportunities, employee discounts, and flexible work schedules.

Qualifications

  • Ability to read and comprehend prep sheets and follow instructions.
  • Capacity to use kitchen tools safely, including knives and small equipment ware.

Responsibilities

  • Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date and wrap food products in accordance with ServSafe procedures.
  • Communicate with chef for any instructions or training
  • Uphold all health codes and sanitation regulations and follow all safety, security and kitchen procedures
  • Maintains food, utensils and equipment in a clean and orderly manner
  • Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines
  • Must be able to lift 20 lbs or more, stand and bend for long periods of time

Job description

The opportunity

Delaware North Sportservice is hiring seasonal Players Club Stand Attendants to join our team at Little Caesars Arena in Detroit, Michigan. Join our culinary team if you are ready to coordinate multiple orders on demand and be the backbone of our fast-paced kitchen, preparing the foundation for our guests’ extraordinary dining experiences.

Pay

$16.25 – $16.25 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date and wrap food products in accordance with ServSafe procedures
  • Communicate with chef for any instructions or training
  • Uphold all health codes and sanitation regulations and follow all safety, security and kitchen procedures
  • Maintains food, utensils and equipment in a clean and orderly manner
  • Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines
More about you
  • Ability to read and comprehend prep sheets and follow instructions
  • Capacity to use kitchen tools safely, including knives and small equipment ware
Physical requirements
  • Must be able to lift 20 lbs or more, as well as stand and bend for long periods of time
  • Manual ability to chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment
  • Exposed to variable temperatures
Shift details

Days
Evenings
Holidays
M-F
Weekends
8hr shift
10hr shift
12hr shift
Events
OT as needed

Source: Hospitality Online

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