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Michael Foods, Inc. is seeking a Plant Superintendent for its Wakefield facility to lead production, safety, quality, and staff development.
You will direct salaried supervisors, schedule resources, ensure compliance with policies, and drive continuous improvement across the plant. The role requires a Bachelor's degree or equivalent and 5–7 years of processing and supervisory experience; experience with preventive maintenance and cross-functional collaboration is preferred.
Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that's First in Food.
Wakefield is one of the largest production facilities within Michael Foods. We serve as a flex plant and are able to produce everything from a whole pasteurized egg to liquid, dried, hardboiled and curds.
POSITION SUMMARY: The Plant Superintendent will have the responsibility for meeting line objectives related to production KPI's, safety, quality, personnel matters, and enforcement of company policy. This includes continuous improvement throughout the facility and development of individuals within their organization.
DUTIES AND RESPONSIBILITIES:
EDUCATION AND EXPERIENCE REQUIRED:
PREFERRED EDUCATION, EXPERIENCE AND SKILLS:
The above statements are intended to describe the general nature of the work and may not include all of the responsibilities or duties required.