Plant Manager

Michael Page; Los Angeles (CA); On-site; USD 120,000 - 165,000; Full time

Benefits offered by this job

Health benefits

401(k)

Paid time off

Performance bonus

Leadership opportunity

Job summary

MPI is seeking a Food Manufacturing Plant Manager to lead a large-scale production and distribution network in the Los Angeles area. The role requires strong leadership across Production, Maintenance, Quality, Warehouse and Sanitation, with a focus on safety, quality and efficiency.

The ideal candidate will have 7+ years of manufacturing leadership, 3+ years running a plant, and deep knowledge of GMP, HACCP and OSHA in food manufacturing.

Qualifications

• 7+ years of manufacturing leadership experience.
• 3+ years leading an entire plant, facility, or major production operation.
• Experience in food manufacturing, protein processing, seafood, consumer packaged goods, or related industry.
• Experience overseeing Production, Quality, Maintenance, and Warehouse operations.
• Strong understanding of food safety, GMP, HACCP, and OSHA regulations.
• Bilingual English/Spanish strongly preferred.

Responsibilities

• Provide overall leadership for day-to-day plant operations.
• Direct Production, Maintenance, Quality, Warehouse and Sanitation functions.
• Drive safety, quality, cost, delivery and productivity performance.
• Develop supervisors and department leaders to strengthen operational execution.
• Ensure compliance with GMP, HACCP, OSHA and food safety requirements.
• Monitor plant KPIs and implement corrective actions to achieve business goals.
• Lead workforce planning, labor optimization and staffing initiatives.
• Partner with senior leadership to support growth, continuous improvement and operational excellence.
• Champion a culture of accountability, urgency, safety and performance.
• Manage operational budgets and plant resources effectively.

Skills

Manufacturing leadership

Plant leadership

Cross-functional leadership

Bilingual English/Spanish

Job description

Food Manufacturing Plant Manager

Our client is an established food manufacturing organization serving national customers through a large-scale production and distribution network. The company operates in a fast-moving environment where quality, efficiency, and customer service are critical to success. With a focus on operational excellence and continued growth, the organization offers employees the opportunity to take on meaningful responsibilities, make operational improvements, and advance their careers alongside a highly experienced leadership team.

Provide overall leadership for day-to-day plant operations. Direct Production, Maintenance, Quality, Warehouse, and Sanitation functions. Drive safety, quality, cost, delivery, and productivity performance. Develop supervisors and department leaders to strengthen operational execution. Ensure compliance with GMP, HACCP, OSHA, and food safety requirements. Monitor plant KPIs and implement corrective actions to achieve business goals. Lead workforce planning, labor optimization, and staffing initiatives. Partner with senior leadership to support growth, continuous improvement, and operational excellence. Champion a culture of accountability, urgency, safety, and performance. Manage operational budgets and plant resources effectively.

MPI does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or based on an individual's status in any group or class protected by applicable federal, state or local law. MPI encourages applications from minorities, women, the disabled, protected veterans and all other qualified applicants.

The successful applicant will have 7+ years of manufacturing leadership experience. They should have 3+ years leading an entire plant, facility, or major production operation. Food manufacturing, protein processing, seafood, consumer packaged goods, or related industry experience is required. Experience overseeing multiple functional areas, including Production, Quality, Maintenance, and Warehouse operations is necessary. Proven success leading large hourly workforces and management teams is essential. A strong understanding of food safety, GMP, HACCP, and OSHA regulations is required. Bilingual English/Spanish is strongly preferred.

Compensation & Benefits

• Competitive salary ranging from $120,000 to $165,000 annually.
• Medical, Dental, Vision, and Life Insurance.
• 401(k).
• Paid Time Off.
• Performance Bonus.
• Opportunity to lead a large-scale manufacturing operation.

Sector: Engineering & Manufacturing

Sub Sector: Production, Manufacturing

Industry: FMCG (Fast Moving Consumer Goods)

Where: Los Angeles Metro Area

Contract Type: Permanent