Plant Maintenance Technician: Equipment Reliability & Repairs

JBS Foods; Denver (CO); On-site; USD 4,684,000 - 5,235,000; Full time

Benefits offered by this job

Vision, Medical, and Dental coverage

Competitive time off

Automatic Pension Contribution

Job summary

JBS Foods in Denver, CO, is seeking a Maintenance Technician responsible for timely and effective maintenance procedures, testing equipment, performing basic repairs, scheduling, and ensuring equipment meets specifications. You will document maintenance activities and coordinate with production staff to minimize downtime.

The role requires high school equivalence, basic mechanics knowledge, and ability to read procedures.

Qualifications

• Education: High school degree or equivalent; training in maintenance and safety may be required.
• Knowledge of basic mechanics and machine testing procedures.
• Ability to maintain equipment maintenance requirements and good problem-solving.
• Solid oral communication and ability to use mechanical/testing equipment.

Responsibilities

• Maintains equipment on schedule; performs basic repairs and tests for proper operation.
• Schedules maintenance, cleans and oils equipment, and adjusts machinery.
• Documents maintenance activities and refers complex repairs to supervisor.
• Identifies inefficiencies and suggests improvements; communicates with production staff.
• Maintains maintenance records and files of operation guides; completes paperwork for referrals.
• Keeps work area clean and reports significant problems to management.

Skills

Basic mechanics

Reading procedures

Equipment testing

Oral communication

Education

High school degree or equivalent

Training in maintenance and repair operations

Safety certification

Job description

JBS Foods in Denver, CO, is seeking a Maintenance Technician responsible for timely and effective maintenance procedures, testing equipment, performing basic repairs, scheduling, and ensuring equipment meets specifications. You will document maintenance activities and coordinate with production staff to minimize downtime.

The role requires high school equivalence, basic mechanics knowledge, and ability to read procedures.