Pizza Store Manager: Lead, Grow, Excel with Flexible Schedules

SmartRecruiters, Inc.; Charlotte (NC); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Health Insurance

Paid Vacation

401k for eligible employees

Referral Bonus

Flexible Schedules

Discounts on pizza

Job summary

Prairie Pizza, a Domino's franchise based in Charlotte, NC, seeks an experienced Restaurant Manager to lead our pizzeria to success. You will oversee daily operations, ensure customer satisfaction, and motivate your team to deliver a delicious experience.

You’ll hire, train, and supervise staff, manage inventory and scheduling, uphold food safety standards, drive sales, and control costs. A passion for pizza and strong leadership are essential for this fast-paced environment.

Qualifications

• Proven experience in restaurant management.
• Strong leadership and team-building skills.
• Excellent communication, interpersonal, and problem-solving skills.
• Ability to multitask effectively and thrive in a fast-paced environment.
• Solid financial acumen and understanding of P&L statements.

Responsibilities

• Lead the Team: Hiring, training, and supervising a team of pizza-loving employees. Foster a positive and productive work environment.
• Ensuring Operational Efficiency: Managing inventory, scheduling, and ensuring compliance with all food safety and sanitation regulations.
• Delivering Outstanding Customer Service: Resolving customer issues, ensuring quality standards are met, and creating a welcoming atmosphere for guests.
• Driving Sales and Profitability: Implementing marketing initiatives, controlling costs, and analyzing financial performance to meet business objectives.
• Maintain a spotless pizza store that is safe, inviting, and reflects commitment to quality and cleanliness.

Skills

Leadership

Team building

Communication

Problem solving

Multitasking

Job description

Prairie Pizza, a Domino's franchise based in Charlotte, NC, seeks an experienced Restaurant Manager to lead our pizzeria to success. You will oversee daily operations, ensure customer satisfaction, and motivate your team to deliver a delicious experience.

You’ll hire, train, and supervise staff, manage inventory and scheduling, uphold food safety standards, drive sales, and control costs. A passion for pizza and strong leadership are essential for this fast-paced environment.