Pizza Oven Lead - High-Volume Craft Mastery | Weekly Pay

Pizzera; Pine Brook (NJ); On-site; USD 36,900 - 46,125; Full time

Job summary

Third Proof Pizza in Pine Brook, NJ is seeking an experienced Pizza Oven Cook to lead the oven station during high-volume service. You will manage temperatures, rotate pizzas, and ensure crusts bake evenly while maintaining cleanliness and organization.

The role rewards strong multitasking, sharp timing, and a calm, focused approach during rushes. Previous high-volume pizza oven experience and pride in presentation are essential for success at our kitchen heart.

Qualifications

• Experience working with a high-volume pizza oven.
• Ability to stay calm and focused during busy service.
• Excellent timing and multitasking skills.
• Attention to quality and presentation of pizzas.

Responsibilities

• Operate the pizza oven throughout service.
• Learn oven hot spots and manage cooking temperatures.
• Rotate and move pizzas for even baking.
• Ensure crusts are cooked evenly and consistently.
• Cut, finish, garnish, and package orders accurately.
• Maintain oven station prep with basil, Parmesan, and finishing ingredients.
• Prepare small baked items such as cookies before opening.
• Keep the station clean and stocked for service.

Skills

High-volume oven experience

Under pressure

Timing & multitasking

Quality & presentation

Composure under rush

Job description

Third Proof Pizza in Pine Brook, NJ is seeking an experienced Pizza Oven Cook to lead the oven station during high-volume service. You will manage temperatures, rotate pizzas, and ensure crusts bake evenly while maintaining cleanliness and organization.

The role rewards strong multitasking, sharp timing, and a calm, focused approach during rushes. Previous high-volume pizza oven experience and pride in presentation are essential for success at our kitchen heart.