Pizza Maker: Craft Fresh Crust & Creative Toppings

Thompson Hospitality Corp.

Washington (District of Columbia)

On-site

USD 28,000 - 36,000

Full time

14 days+

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Job summary

Wiseguy Pizza in Washington, DC is seeking a dedicated Pizza Maker to craft high-quality pies and support a fast-paced kitchen environment. You will help bring our vision of great crusts and inventive toppings to life for every guest.

You will follow recipes, operate ovens, manage dough, and work with teammates to ensure timely orders while maintaining food safety and cleanliness. This role offers opportunities to learn, grow, and contribute to our evolving menu.

Qualifications

  • Must be able to speak clearly and understand basic English to facilitate the communication process.
  • Ability to learn menu items and service procedures.
  • Ability to take direction and to work in a team environment.
  • Ability to work calmly and effectively under pressure.
  • Ability to learn and follow processes.

Responsibilities

  • Prepare and assemble high-quality pizzas following our recipes and standards.
  • Operate and maintain pizza ovens, ensuring proper temperature and cooking times.
  • Monitor and rotate pizza dough to maintain freshness and quality.
  • Coordinate with the kitchen team to ensure timely and efficient execution of pizza orders.
  • Adhere to food safety and sanitation guidelines to ensure a clean and hygienic work environment.
  • Collaborate with other culinary team members to develop new pizza flavors and specials.

Skills

English proficiency
Menu learning
Team collaboration
Working under pressure
Process adherence

Job description

Wiseguy Pizza in Washington, DC is seeking a dedicated Pizza Maker to craft high-quality pies and support a fast-paced kitchen environment. You will help bring our vision of great crusts and inventive toppings to life for every guest.

You will follow recipes, operate ovens, manage dough, and work with teammates to ensure timely orders while maintaining food safety and cleanliness. This role offers opportunities to learn, grow, and contribute to our evolving menu.

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