Pizza Artisan | Fast-Paced Kitchen + Training

Art & Jake's Sports Bar; Washington (District of Columbia); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Vision insurance

Flexible schedule

Job summary

Art & Jake's Sports Bar in Washington, DC is seeking a skilled pizza maker to prepare high-quality pizzas according to customer orders. You will handle dough, sauces, toppings, and oven monitoring to ensure products meet company standards in a fast-paced, team-oriented environment.

Maintain a clean workstation, follow kitchen safety protocols, monitor inventory, and assist with training and mentoring of kitchen staff.

Qualifications

• Proven food preparation and handling experience.
• Knowledge of proper food handling procedures.
• Ability to follow standardized recipes.
• Ability to work in a fast-paced environment.
• Ability to work in a team.
• Excellent communication skills.
• Exceptional customer service skills.

Responsibilities

• Preparing pizza dough, sauces, and various toppings, such as tomatoes, peppers, mushrooms, onions, and meats.
• Monitoring the temperature of the pizza ovens as well as cooking times.
• Preparing high-quality pizzas according to company recipes.
• Monitoring inventory and placing orders for more supplies as needed.
• Cleaning workstations before pizza preparation.
• Ensuring that all utensils and cooking equipment are sterilized before each use.
• Plating or packaging pizzas accordingly.
• Managing all food order slips and ensuring that customers’ orders are completed in a timely manner.
• Disposing of expired or spoiled ingredients at the end of each shift.

Skills

Food preparation

Food handling

Recipe following

Fast-paced environment

Teamwork

Communication skills

Customer service

Job description

Art & Jake's Sports Bar in Washington, DC is seeking a skilled pizza maker to prepare high-quality pizzas according to customer orders. You will handle dough, sauces, toppings, and oven monitoring to ensure products meet company standards in a fast-paced, team-oriented environment.

Maintain a clean workstation, follow kitchen safety protocols, monitor inventory, and assist with training and mentoring of kitchen staff.