Pizza & Dough Specialist — Fast-Paced Kitchen

Chuck E Cheese; Covington (LA); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Employee Assistance Program (EAP)

Tuition savings

Job summary

Chuck E. Cheese is hiring kitchen workers and Dough Masters to support food preparation in a no-fry kitchen, with easy prep for pizza, salads, and wings. You will follow recipes, work as part of a team, and help ensure fast, friendly service for families.

The role involves lifting up to 50 pounds, standing for shifts, and complying with local health and safety requirements. Benefits and wage options vary by schedule and position.

Qualifications

• Be at least 18 years of age, or 16+ if allowed by state for kitchen work.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Able to clean and organize kitchen areas and receive deliveries.

Responsibilities

• Lift or carry objects weighing 0-50 pounds during shifts.
• Stand, bend, kneel, reach, push/pull, walk and squat as needed.
• Manage job stress and interact with guests and co-workers.
• Follow health, safety, and sanitation standards.

Skills

Fast-paced kitchen

Team oriented

Reliable

Punctual

Job description

Chuck E. Cheese is hiring kitchen workers and Dough Masters to support food preparation in a no-fry kitchen, with easy prep for pizza, salads, and wings. You will follow recipes, work as part of a team, and help ensure fast, friendly service for families.

The role involves lifting up to 50 pounds, standing for shifts, and complying with local health and safety requirements. Benefits and wage options vary by schedule and position.