Pizza Dough Production & Sanitation Specialist

Domino's Pizza; Erlanger (KY); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive wages

Paid Holidays and Vacation

Positive work environment

Benefits on thefirst day of employment

401k matching contributions

15% off the purchase price of stock

Company bonus

Job summary

Domino's Pizza in Erlanger, KY, is hiring for a production role in the dough process. You will handle mixing, placing, and stacking dough, rotate between dough maker, placer, and stacker, and operate dough processing equipment while upholding food safety standards.

Shifts run Tuesday–Friday 3:00pm–1:00am and Sunday, Monday, Thursday, Friday 10:00am–8:30pm. Pre-employment background check is required and the role involves standing, lifting up to 50 lbs, and working in a refrigerated environment.

Qualifications

• High school diploma or GED required.
• Ability to work with yeast and flour products.
• Must successfully pass a pre-employment background check.

Responsibilities

• Process and manufacture pizza dough, including mixing, placing, and stacking.
• Rotate between various positions such as dough maker, placer, and stacker.
• Operate, monitor, and clean dough processing equipment.
• Adhere to food safety regulations, quality standards, and safety protocols.
• Maintain accurate production records and manage inventory of materials.
• Collaborate with team members to meet production goals and deadlines.
• Participate in cross-training for warehouse or sanitation duties as needed.
• Sanitation: clean and sanitize dough divider, production mixers, production mixing bowls, dough rounder, and food contact conveyor belts.

Education

High school diploma or GED

Job description

Domino's Pizza in Erlanger, KY, is hiring for a production role in the dough process. You will handle mixing, placing, and stacking dough, rotate between dough maker, placer, and stacker, and operate dough processing equipment while upholding food safety standards.

Shifts run Tuesday–Friday 3:00pm–1:00am and Sunday, Monday, Thursday, Friday 10:00am–8:30pm. Pre-employment background check is required and the role involves standing, lifting up to 50 lbs, and working in a refrigerated environment.