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Via 313 is seeking reliable team members to join our Pizza Dough Crew in Utah. No dough-making or baking experience required; we’ll teach you the skills needed to help create our Detroit-style pizzas.
You’ll mix and press dough, prep sauces, shred cheese, and assist with daily ingredient prep, working in a bustling kitchen with supportive teammates. Training is paid and opportunities to grow exist.
Every great Detroit-style pizza starts with great dough—and that starts with you!
At Via 313, we're passionate about making genuine Detroit-style pizza, and our Pizza Dough Crew plays a huge part in making that happen!
We're looking for dependable, hardworking team members who enjoy working with their hands, take pride in the details, and love being part of a team.
Whether you're an experienced kitchen pro or completely new to food prep, we'll teach you the skills you need to help create the delicious pizza our guests know and love.
A positive attitude and willingness to learn something new
Dependability, punctuality, and pride in a job well done
Strong attention to detail and a commitment to quality and consistency
A team-first mindset and the ability to stay organized in a busy kitchen
Ability to lift and move up to 50 pounds and stand for extended periods
Food Handler Certification or the ability to obtain it upon hire
No dough-making or baking experience? No problem! We'll teach you everything you need to know.
Great pizza starts long before it reaches the oven!
As part of our Pizza Dough Crew, you'll help create the foundation of every Detroit-style pizza we serve. From mixing and pressing our signature dough to preparing fresh sauces, shredding cheese, and prepping ingredients, your work helps make every pizza something special.
You'll work alongside a hardworking, supportive team to keep ingredients fresh, prep areas organized, and everything ready for a successful day.
Some days you'll be focused on crafting the perfect dough. Other days you'll be tackling prep projects, stocking supplies, and helping your teammates keep things moving.
Every shift is an opportunity to learn new skills, take pride in your work, and help deliver the quality our guests expect from Via 313.
Mix, portion, press, and prepare our signature Detroit-style pizza dough
Prepare fresh sauces, shred cheese, and complete daily ingredient prep
Follow recipes and preparation procedures to ensure quality and consistency
Keep prep areas clean, organized, and stocked throughout your shift
Follow food safety, sanitation, and workplace safety standards
Work efficiently to ensure fresh, high-quality ingredients are ready when needed
Support your teammates and jump in on additional kitchen prep tasks
Bring a positive attitude and help create a workplace everyone enjoys being part of
Paid training — no baking or dough-making experience required
Learn the craft behind genuine Detroit-style pizza
Flexible scheduling
Opportunities to learn new skills and grow into new roles
Health benefits for eligible team members
Paid Time Off for eligible full-time team members
Employee discounts
A fun, fast-paced environment with teammates who have your back
Via 313 started with two brothers from Detroit, a food trailer in Austin, Texas, and a passion for bringing genuine Detroit-style pizza to the people.
Inspired by legendary Detroit pizzerias like Cloverleaf, Buddy's, Loui's, and Niki's, we've grown from a single trailer into a team serving award-winning pizza across multiple states.
But we're about more than just great pizza.
Our purpose is simple: Make People Happy!
We believe in taking care of our guests, supporting our teammates, creating opportunities to grow, and having fun along the way.
Every Guest. Every Pizza. Every Experience.