Pizza Cook: Craft Authentic Apizza in a Busy Kitchen

sallysapizza

East Norwalk (CT)

On-site

USD 23,000 - 33,000

Full time

14 days+
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Benefits offered by this job

Dental Insurance
Health insurance
Vision insurance
Paid sick time
Flexible schedule
Weekly pay
Referral program

Job summary

Sally's Apizza is seeking a Pizza Cook at our Stamford, CT location. You will be responsible for preparing high-quality pizzas, managing multiple orders, and working with a team to maintain a fast-paced kitchen environment.

We require at least 1 year of pizza cooking experience, dough preparation skills, and the ability to work flexible shifts including evenings and weekends. Benefits include dental, health, and vision insurance, paid sick time, and weekly pay.

Qualifications

  • Minimum 1 year of experience as a pizza cook.
  • Hands-on experience with preparing and baking pizza dough
  • Good time-management skills
  • Flexibility to work in shifts, including weekends and evenings.

Responsibilities

  • Prepare high-quality pizzas.
  • Handle multiple food orders at one time.
  • Manage others and work on a team.
  • Put pizzas in the oven and monitor the fire.
  • Replace cheeses, sauce, and toppings containers to ensure freshness.
  • Label and stock all ingredients on shelves for easy access.
  • Measure ingredients and seasonings for cooking.
  • Prepare cooking ingredients by washing and chopping vegetables and cutting meat.
  • Set up workstations and ingredients per recipes.
  • Ensure proper storage of food and items.
  • Complete opening and closing checklists.
  • Maintain a clean, sanitary prep area.

Skills

Dependable
People-oriented
Adaptable
Detail-oriented
Achievement-oriented
Innovative
Team player

Job description

Sally's Apizza is seeking a Pizza Cook at our Stamford, CT location. You will be responsible for preparing high-quality pizzas, managing multiple orders, and working with a team to maintain a fast-paced kitchen environment.

We require at least 1 year of pizza cooking experience, dough preparation skills, and the ability to work flexible shifts including evenings and weekends. Benefits include dental, health, and vision insurance, paid sick time, and weekly pay.

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