PIC (Person in Charge)

Jimmy John's; Saginaw, Northern (MI, KY); Hybrid; USD 36,000 - 48,000; Full time

Job summary

Jimmy John's in Saginaw, MI is hiring a PIC (Person in Charge) to lead daily shifts, supervise 1–8 team members, and ensure brand standards are executed across all stations.

You will delegate tasks, communicate clearly, and maintain safety, cash handling, and operational procedures to support fast, accurate service.

Opportunity for advancement exists as you contribute to a energetic team environment and help the store meet sales and service goals.

Qualifications

• Leadership and team supervision experience preferred.
• Strong communication skills for shift operations.
• Customer service excellence and guest focus.

Responsibilities

• Lead and manage shifts while acting as manager in charge of the store.
• Communicate clearly, concisely and accurately to ensure effective shift operations.
• Work the line and uphold Jimmy John’s operational standards at all stations.
• Ensure exceptional customer service on every shift.
• Follow all food safety, cash handling and operations procedures and policies.
• Ensure proper financial accountability during each shift.
• Delegation of tasks and decisions to team members.
• Create an environment that motivates Team Members to perform at their best.

Skills

Leadership

Communication

Customer service

Food safety

Staffing

Delegation

Job description

Come make some dough with us!

At Jimmy John's, we bake bread all day, every day because stale bread isn't bread, it's...croutons and making dough with us just makes sense. A PIC (Person in Charge) is responsible for the overall shift operation, sales performance, and execution of brand standards in the absence of the Assistant Manager and/or General Manager. PIC’s typically supervise a staff of 1 to 8 team members and carry out management responsibilities consistent with Jimmy John’s policies, procedures and legal requirements.

Opportunity for advancement is always a possibility with us!

Essential Responsibilities and Skills:

• Lead and manage shifts while acting as manager in charge of the store. Deploy team members as required to meet business demands and make necessary staffing decisions.
• Communicate clearly, concisely and accurately in order to ensure effective shift operations.
• Work the line. Perform all tasks related to Jimmy John’s operational standards. Be able to effectively work and act as a role model at each station in the store.
• Ensure exceptional customer service is delivered on every shift.
• Follow all food safety, cash handling and operations procedures and policies.
• Ensure proper financial accountability during each shift.
• Delegation. Clearly and comfortably delegates both routine and important tasks and decisions.
• Create an environment in which Team Members are motivated to do their best.

Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!