Perishables Specialist – Fresh Food & Service

Food Lion; North Carolina; On-site; USD 17,000 - 22,000; Full time

Job summary

Food Lion is seeking a team member to provide quality customer service in the Perishable Department. This role focuses on fast, friendly, and accurate assistance while maintaining department standards and food safety guidelines.

You will receive deliveries, rotate stock, and ensure proper product levels across meat, dairy, and frozen lines. Adherence to policies, safety procedures, and dress code is required, with training completed through CBT and packet courses.

Qualifications

• High school diploma or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements to perform specific job functions.
• Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

• Provide quality customer service within the Perishable Department, maximizing sales through excellent customer service and minimizing shrink through proper standard practice.
• Maintain atmosphere of enthusiastic customer awareness with fast, friendly, and accurate service.
• Receive deliveries, rotate and stock merchandise, and ensure proper product levels in meat, dairy, frozen and other perishable areas.
• Maintain cleanliness and safety guidelines, adhere to company policies, dress code, and signage for promotions.
• Complete training and perform other duties as assigned.

Job description

Food Lion is seeking a team member to provide quality customer service in the Perishable Department. This role focuses on fast, friendly, and accurate assistance while maintaining department standards and food safety guidelines.

You will receive deliveries, rotate stock, and ensure proper product levels across meat, dairy, and frozen lines. Adherence to policies, safety procedures, and dress code is required, with training completed through CBT and packet courses.