Perishables Department Lead - Produce, Meat & Dairy

Dollar General; Rogersville (AL); On-site; USD 35,000 - 52,000; Full time

Job summary

Dollar General is seeking a Perishable Department Lead in Rogersville, AL to manage produce, meat, dairy, bakery, and related sections. You will support inventory management, merchandising, and customer service to drive sales and reduce shrink.

The role requires supervision, attention to freshness, and adherence to food safety rules while training associates on stocking, pricing, and display standards in a fast-paced store.

Qualifications

• High school diploma or equivalent strongly preferred.
• Experience in a retail environment and six months supervisory experience preferred.
• Attainment of required local and state food handling certifications, if applicable.
• Ability to read and follow plan-o-gram and merchandising guidance.

Responsibilities

• Assist Store Manager with inventory control, cash accountability and security practices.
• Maintain correct perishable stock levels using planning tools and order guides.
• Train associates in presentation, freshness, and pricing standards for perishable areas.
• Record perishable markdowns and analyze causes to prevent recurrences.
• Ensure customer needs are addressed promptly and courteously.
• Ensure sanitation standards and training for Perishable departments.

Skills

Inventory management

Food safety

Cash handling

Sales analysis

Customer service

Education

High school diploma or equivalent

Job description

Dollar General is seeking a Perishable Department Lead in Rogersville, AL to manage produce, meat, dairy, bakery, and related sections. You will support inventory management, merchandising, and customer service to drive sales and reduce shrink.

The role requires supervision, attention to freshness, and adherence to food safety rules while training associates on stocking, pricing, and display standards in a fast-paced store.