Perishable Dept. Associate – Dairy & Frozen

Food Lion; Raleigh (NC); On-site; USD 17,000 - 21,000; Full time

Job summary

Food Lion in Raleigh, NC, seeks a dedicated team member for the Perishable Department to deliver high-quality customer service and maintain product standards. You will assist in receiving deliveries, stocking meat and dairy, and ensuring safe, clean department operations in alignment with Food Lion policies.

The role requires the ability to perform physical tasks, operate store tools, and follow safety guidelines while maintaining a positive shopping environment for customers.

Qualifications

• High school graduate or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements to perform specific job functions.
• Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

• Maintain enthusiastic customer awareness with fast, friendly, and accurate service.
• Support other associates and be courteous and helpful.
• Use company tools like ACIS and CAO for inventory and ordering.
• Receive deliveries, code where applicable, rotate and store properly.
• Ensure ordering, receiving, preparation, conditioning and displaying follow guidelines.
• Maintain product levels in meat, lunchmeat, dairy, and frozen sections.
• Process beef and grind products as directed and needed.
• Wrap, label, weigh and stock meat; clean and sanitize the department.

Skills

Customer service

Interpersonal skills

Team player

Education

High school diploma or equivalent

Job description

Food Lion in Raleigh, NC, seeks a dedicated team member for the Perishable Department to deliver high-quality customer service and maintain product standards. You will assist in receiving deliveries, stocking meat and dairy, and ensuring safe, clean department operations in alignment with Food Lion policies.

The role requires the ability to perform physical tasks, operate store tools, and follow safety guidelines while maintaining a positive shopping environment for customers.