Perishable Department Associate - Fresh Service Pro

Food Lion; Mocksville (NC); On-site; USD 26,000 - 36,000; Full time

Job summary

Food Lion is seeking a Perishable Department team member to deliver quality customer service, maintain product freshness, and ensure proper inventory and display standards. You will rotate and stock meat, dairy, and other perishables while following company guidelines, safety procedures, and dress code.

The role emphasizes attentive customer interactions, accuracy, and teamwork in a fast-paced retail environment, with opportunities to learn store operations and safety protocols.

Qualifications

• High school graduate or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements to perform specific job functions.
• Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

• Provide quality customer service within the Perishable Department.
• Maintain an atmosphere of enthusiastic customer awareness to create a positive shopping experience.
• Understand and use company tools such as average cost inventory system (ACIS) and ordering (CAO).
• Receive deliveries, code where applicable, rotate and store properly.
• Maintain product levels in the Perishable Department including meat, lunchmeat, dairy, ice cream.
• Adhere to Food Safety and Workplace Safety guidelines and procedures.
• Wear the Food Lion uniform with name badge when on duty.

Skills

Customer service

Interpersonal skills

Communication

multitasking

Education

High school diploma or equivalent

Job description

Food Lion is seeking a Perishable Department team member to deliver quality customer service, maintain product freshness, and ensure proper inventory and display standards. You will rotate and stock meat, dairy, and other perishables while following company guidelines, safety procedures, and dress code.

The role emphasizes attentive customer interactions, accuracy, and teamwork in a fast-paced retail environment, with opportunities to learn store operations and safety protocols.