Per Diem Hospital Cook — Flexible Hours, Patient Meals

Anna Jaques Hospital

Milton (MA)

Vor Ort

USD 27.000 - 36.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

Beth Israel Milton is seeking a Per Diem Cook to join the hospital’s culinary team. Under the direction of the Chef, you will prepare and cook foods for patients, café, and special functions while maintaining safety and sanitation standards.

The role requires flexible hours and an obligation to work every other weekend and rotating holidays. Prior experience with standardized recipes and proper food handling is expected, with ServSafe certification preferred.

Qualifikationen

  • Education: High School Diploma.
  • Experience in using standardized recipes and sanitary food handling practices.
  • Ability to work in hot and cold areas, stand/walk long periods, lift and move heavy supplies.

Aufgaben

  • Prepare, cool and store foods per tally sheet or café menu.
  • Prepare items using standardized recipes.
  • Set up patient hot food.
  • Record temperatures on log sheets.
  • Assist in functions as needed.
  • Keep café and patient line stocked with fresh food.
  • Maintain a clean, sanitary work environment.
  • Abide by hospital policies and infection control standards.
  • May perform related duties during emergencies.

Kenntnisse

Sanitation practices
Standardized recipes
Food preparation
Stand/walk for long periods

Ausbildung

High School Diploma

Jobbeschreibung

Beth Israel Milton is seeking a Per Diem Cook to join the hospital’s culinary team. Under the direction of the Chef, you will prepare and cook foods for patients, café, and special functions while maintaining safety and sanitation standards.

The role requires flexible hours and an obligation to work every other weekend and rotating holidays. Prior experience with standardized recipes and proper food handling is expected, with ServSafe certification preferred.

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