Per Diem Cook

Spring Creek Healthcare Center; William Dunlap Homes (NJ); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Competitive pay

Growth opportunities

Team-oriented culture

Supportive work environment

Job summary

Spring Creek Healthcare Center in Perth Amboy, NJ, a 179-bed nursing home, is seeking a Per Diem Cook to join our dietary team. You will prepare a variety of meals, maintain cleanliness, and ensure food safety protocols are followed while delivering compassionate service to patients and residents.

The role emphasizes teamwork, flexibility, and a customer-focused approach to meet daily meal needs in a busy clinical setting.

Qualifications

• Experience in food preparation in a healthcare or senior living setting preferred.
• Knowledge of safe food handling and sanitation practices.
• Ability to work as part of a dietary team to plan and prepare meals.
• Strong customer service mindset when assisting patients and residents.
• Strong organizational skills to maintain records of food preparation.

Responsibilities

• Prepare and cook a variety of meals for patients and residents, including entrees, sides, and desserts.
• Maintain a clean and organized kitchen and storage areas.
• Follow all food safety protocols to prevent contamination and illness.
• Collaborate with the dietary team to plan and prepare meals.
• Maintain accurate records of food preparation and consumption.
• Provide courteous and responsive service to patients and residents.
• Support colleagues to ensure timely meal delivery.

Skills

Food prep

Kitchen safety

Teamwork

Customer service

Education

High school diploma or equivalent

Job description

Per Diem Cook - Join Our Team at Spring Creek Healthcare Center

At Spring Creek Healthcare Center, we are committed to revolutionizing care delivery with a focus on compassion, respect, and understanding the unique needs of our patients and residents. As a premier 179-bed nursing home in Perth Amboy, NJ, we are dedicated to providing exceptional care to our patients and creating a warm and welcoming environment for our residents.

About the Role:

We are seeking an experienced and motivated Per Diem Cook to join our dynamic team. As a Per Diem Cook, you will play a vital role in preparing delicious and nutritious meals for our patients and residents. You will be responsible for preparing and serving a variety of food items, maintaining a clean and organized kitchen, and ensuring that all food safety protocols are followed.

Responsibilities:

• Prepare and cook a variety of food items, including entrees, sides, and desserts

• Maintain a clean and organized kitchen, including equipment and storage areas

• Ensure all food safety protocols are followed to prevent contamination and foodborne illness

• Collaborate with other members of the dietary team to plan and prepare meals

• Maintain accurate records of food preparation and consumption

• Provide exceptional customer service to patients and residents

• Maintain a teamwork-oriented attitude and support colleagues in achieving our goals

What We Offer:

• A dynamic and supportive work environment

• Opportunities for professional growth and development

• A team-oriented culture with a focus on compassion and respect

• A competitive rate of pay