PepperJax Shift Lead

PepperJax Grill; Omaha (NE); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Tips

Holiday closures

Growth opportunities

Job summary

PepperJax Grill is seeking Shift Leaders who lead by example, bring energy to the team, and help others grow. Responsibilities include leading shifts, keeping the team organized, and ensuring guests have a great experience.

This role typically offers around 30 hours per week with holiday closures and opportunities to move into restaurant management. Must be at least 18 years old; prior restaurant experience helps, but leadership potential matters most.

Qualifications

• Must be at least 18 years old.
• Previous restaurant experience is helpful, but leadership potential matters too.

Responsibilities

• Lead shifts and keep the team organized.
• Work alongside Crew Members to prepare food and serve guests.
• Coach teammates and support new employees.
• Maintain food quality, cleanliness, and safety standards.
• Handle guest concerns and help open and close the restaurant.
• Communicate with restaurant management to keep things running smoothly.

Skills

Leadership

Team coaching

Customer service

Job description

Life's too short to not work somewhere awesome.

Are you someone your teammates count on when things get busy? Ready to take on more responsibility and build your leadership skills?

At PepperJax Grill, we're looking for Shift Leaders who lead by example, bring energy to the team, and take pride in helping others succeed.

At PepperJax, leaders lead from the floor.

Why You'll Love Working Here

Tips! Earn extra money on top of your hourly pay.

Around 30 hours per week for a leadership role without a traditional 40-hour schedule.

Holiday closures to enjoy time away from work.

Opportunities to grow into restaurant management.

What You'll Do

Lead shifts and keep the team organized.

Work alongside Crew Members to prepare food and serve guests.

Coach teammates and support new employees.

Maintain food quality, cleanliness, and safety standards.

Handle guest concerns and help open and close the restaurant.

Communicate with restaurant management to keep things running smoothly.

What Makes a Great Shift Leader?

Leads by example and treats people with respect.

Stays calm and makes good decisions under pressure.

Takes ownership and follows through.

Enjoys coaching and helping others grow.

Brings a positive attitude and willingness to learn.

Must be at least 18 years old. Previous restaurant experience is helpful, but leadership potential matters too.

Ready to Take the Next Step?

Whether you're already leading shifts or ready for your first leadership opportunity, PepperJax is a place to build your skills.