Pediatric Clinial Dietitian

The John Hopkins Health System; Baltimore (MD); On-site; Full time

Job summary

An established industry player is seeking a dedicated Registered Dietitian to join their Clinical Nutrition Team. This role offers an exciting opportunity to provide quality care to patients, assess nutritional needs, and implement effective nutrition care plans. The ideal candidate will work closely with a collaborative health care team, ensuring the highest standards of wellness and nutrition support. With a commitment to diversity and inclusion, this organization fosters a welcoming environment where all team members can thrive. Join a team that prioritizes health and well-being while making a meaningful impact on the community.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401K Plan

$5,000 Sign-On Bonus

Qualifications

• Requires registration with the Commission on Dietetic Registration.
• Must be a Licensed Dietitian-Nutritionist in Maryland.

Responsibilities

• Provide quality inpatient care and assess nutritional status.
• Collaborate with a multi-disciplinary health care team.

Skills

Nutritional Assessment

Nutrition Care Plans

Patient Counseling

Teaching and Supervision

Evidence-Based Practices

Education

Bachelor's Degree in Nutrition

Job description

** $5,000 SIGN ON BONUS**

Are you a Registered Dietitian looking for a defined career path? Johns Hopkins Hospital has the career path designed for you!

Position Summary:

• Johns Hopkins Hospital is seeking a Registered Dietitian to join our dynamic and talented Clinical Nutrition Team.
• This individual will provide quality inpatient care to our patients.
• The individual will work collaboratively with a multi-disciplinary health care team to promote wellness, maintain current health, and/or intervene in acute or chronic illness through evidence-based practices.
• This position involves assessing nutritional status, formulating and participating in implementation of nutrition care plans, including all aspects of nutrition support, counseling and education, as well as teaching and supervising dietetic interns and students.

Licensure/Certification:

Requires registration with the Commission on Dietetic Registration. Must be a Licensed Dietitian-Nutritionist within the State of Maryland or be eligible to apply for licensure prior to hire.

Education:

Work requires a minimum of a Bachelor's Degree in Nutrition or a related field from an accredited college or university. Knowledge of food science, biochemistry, physiology, management science, behavioral science and social science as applied to human nutrition is required.

Required Work Experience:

Entry-level will be considered. One year of experience preferred.

Shift:

Full-Time, Day Shift, Exempt

We have a robust benefits package which includes medical, dental, vision, and 401K. For additional information please go to: https://jhh.mybenefitsjhhs.com

Salary Range: Minimum $27.97/hour - Maximum $46.18/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility.

In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

JHM prioritizes the health and well-being of every employee. Come be healthy at Hopkins!

Diversity and Inclusion are Johns Hopkins Medicine Core Values. We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.