Patient Nutrition Rep

Piedmont Healthcare, Inc.

Athens (GA)

On-site

USD 17,000 - 22,000

Full time

13 days ago

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Job summary

Piedmont Athens Regional Hospital is seeking a dedicated Food Service Worker to support patient meals on assigned units, including menu selections, tray assembly, delivery and pickup, and special requests to meet patient needs.

You will communicate patient food issues to the team and collaborate with nursing staff to ensure accurate timing and adherence to modified diets. Education: GED preferred; no experience required but hospitality or hospital food service is a plus.

Qualifications

  • Education: H.S. Diploma or GED preferred.
  • No experience required; six months hospital food service experience preferred.

Responsibilities

  • Responsible for patient meal service on assigned units, including menu selections and tray assembly.
  • Deliver and pickup meals, handle special requests, and communicate nutrition needs to the team.
  • Respond to changes quickly to ensure timely service and accuracy of modified diets.

Education

GED Preferred

Job description

Overview:

Experience the advantages of real career change

Join Piedmont to move your career in the right direction. Stay for the diverse teams you'll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You'll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Responsibilities:

Responsible for patient meal service food on assigned units, e.g., menu selections, tray assembly, delivery and pickup, special requests and needs, in-between meal food delivery. Communicate patient food issues/concerns and needs to team members within the department and interacts with nursing employees in regards to patient nutrition needs or requirements. React accurately and effectively to all changes to ensure efficient timing of services, accuracy of physician's ordered modified diets.

Qualifications:
Education
  • H.S. Diploma or General Education Degree (GED) Preferred
Work Experience
  • No experience required Required
  • Six months previous food service experience in a hospital setting Preferred
Licenses and Certifications
  • None Required
Business Unit : Company Name:

Piedmont Athens Regional Hospital

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