Patient Meal Server & Tray-Line Specialist

Beth Israel Lahey Health

Cambridge (MA)

Sur place

USD 23 000 - 32 000

Plein temps

14 jours+
Générateur de candidature

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Résumé du poste

Mount Auburn Hospital is seeking a Food Services Aide for its main kitchen to support tray setup, delivery, and patient meal preparation. You will portion meals, stock tray line stations, assist with loading trays onto meal trucks, and prepare nourishments for patients, while upholding cleanliness and quality standards.

As part of the team, you will inventory par stock for designated nursing units, deliver late trays, clean and sanitize areas, and work under the supervision of the lead diet aide

Qualifications

  • Ability to read English and comprehend and follow verbal and some written instructions.
  • Ability to read and write at level three as documented on "Invest," the hospital's Employee Learning Laboratory software.
  • Communication skills are relevant to delivering patient trays and for all contacts in the hospital.

Responsabilités

  • Passes menus to appropriate patients according to name and room number, and presents a positive image to the customer.
  • Portions food for tray line.
  • Stocks and restocks tray line stations with food supplies.
  • Assists in loading trays onto meal trucks.
  • Prepares and delivers patient between-meal nourishments for Mount Auburn Hospital and necessary tube feedings.
  • Inventories par stock for specifically designated nursing units.
  • Delivers late trays to patients.
  • Retrieves trays from patient care area.
  • Cleans and sanitizes assigned work area.
  • Scrapes dishes and loads dishes and trays into dishwasher.
  • Resets tray line for next meal.
  • Works continuously to improve the total quality of the department and other departments within the institution.
  • Works under the direction of the lead diet aide and food services supervisor.

Description du poste

Mount Auburn Hospital is seeking a Food Services Aide for its main kitchen to support tray setup, delivery, and patient meal preparation. You will portion meals, stock tray line stations, assist with loading trays onto meal trucks, and prepare nourishments for patients, while upholding cleanliness and quality standards.

As part of the team, you will inventory par stock for designated nursing units, deliver late trays, clean and sanitize areas, and work under the supervision of the lead diet aide

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