Patient Meal Concierge - Room Service Host

Community Health Network; Indianapolis (IN); On-site; USD 17,000 - 22,000; Full time

Job summary

Community Health Network is seeking a Host/Hostess to assist patients with food selections according to diet prescriptions and to communicate menus. The role involves preparing late trays and working closely with healthcare teams to provide customer-focused care.

Candidates should have at least a year in food service and a high school diploma or GED. English proficiency is required, along with the ability to follow instructions and lift up to 30 lbs.

Qualifications

• One year of experience in a food service department preferred.
• High school diploma or GED equivalent preferred.
• Must be able to speak, read, write, and understand English.
• Requires the ability to follow written and verbal instructions.
• Requires the ability to lift 30lbs and stand/walk for long periods.
• Bend, stoop, and twist frequently.
• Requires reading, writing, mathematical skills, and ability to operate a computer terminal.

Responsibilities

• The Host / Hostess assists patients with appropriate food selections in accordance with diet prescription.
• Communicates the menu to patients.
• Prepares late trays for assigned patients.
• Works in partnership with other team members.
• Provides customer focused care to the patients served.

Skills

Customer service

Food service

English proficiency

Follow instructions

Physical stamina

Education

High school diploma or GED

Tools

Computer terminal

Job description

Community Health Network is seeking a Host/Hostess to assist patients with food selections according to diet prescriptions and to communicate menus. The role involves preparing late trays and working closely with healthcare teams to provide customer-focused care.

Candidates should have at least a year in food service and a high school diploma or GED. English proficiency is required, along with the ability to follow instructions and lift up to 30 lbs.