Patient Dining & Nutrition Cook II

Atlantic Health System; Morristown (NJ); On-site; USD 26,000 - 38,000; Full time

Job summary

Atlantic Health System in Morristown, NJ, is seeking a dedicated food service worker to prepare meals for patients, associates, and guests. You will read menus and orders to determine items and quantities needed for serving and ensure timely, accurate preparation.

Responsibilities include maintaining sanitation, stocking stations, assisting with tray delivery, and supporting daily meal cycles across grill and deli stations. A collaborative, customer-focused environment is expected.

Responsibilities

• Ensures department meetings, monthly in-services, training classes, etc. as assigned.
• Performs and meets customer needs and takes appropriate steps to rectify issues.
• Maintains stocks and replenishes cafeteria items as needed according to department standards.
• Maintains cleanliness of cafeteria, serving areas, and tray return areas, and ensures sanitation of all equipment's.
• Demonstrates a positive and friendly attitude.
• Prepares and serves daily menu cycle items for grill and deli station.
• Cleans and stocks area after each meal.
• Performs other related duties as assigned.

Job description

Atlantic Health System in Morristown, NJ, is seeking a dedicated food service worker to prepare meals for patients, associates, and guests. You will read menus and orders to determine items and quantities needed for serving and ensure timely, accurate preparation.

Responsibilities include maintaining sanitation, stocking stations, assisting with tray delivery, and supporting daily meal cycles across grill and deli stations. A collaborative, customer-focused environment is expected.