Patient Dining Cook I

Atlantic Health System; Hackettstown (NJ); On-site; USD 19,000 - 25,000; Full time

Job summary

Atlantic Health System is seeking a dedicated food service worker to assist in patient, staff, and visitor meals. You will review menus and orders to determine the type and quantity of items to prepare, ensuring timely service and quality.

Responsibilities include maintaining stock, stocking cafeteria areas, keeping serving areas clean, and adhering to sanitation guidelines. A positive attitude and teamwork are essential to support patient care and daily operations.

Responsibilities

• Ensures department meetings, monthly in-services, training classes, etc. as assigned.
• Performs and meets customer needs and takes appropriate steps to rectify issues.
• Maintains stocks and replenishes cafeteria items as needed according to department standards.
• Maintains cleanliness of cafeteria, serving areas, and tray return areas, and ensures sanitation of all equipment's.
• Demonstrates a positive and friendly attitude.
• Prepares and serves daily menu cycle items for grill and deli station.
• Cleans and stocks area after each meal.
• Performs other related duties as assigned.

Job description

Atlantic Health System is seeking a dedicated food service worker to assist in patient, staff, and visitor meals. You will review menus and orders to determine the type and quantity of items to prepare, ensuring timely service and quality.

Responsibilities include maintaining stock, stocking cafeteria areas, keeping serving areas clean, and adhering to sanitation guidelines. A positive attitude and teamwork are essential to support patient care and daily operations.