Patient Diet & Meal Coordinator — Dietary Assistant

Agence PROvidence; Everett (WA); On-site; USD 30,000 - 52,000; Full time

Job summary

Providence Regional Medical Center Everett is seeking a dietary services professional to prepare menus for all diet types and forecast daily food production while assisting the clinical dietitian and diet technicians. You will communicate with patients about meal preferences and diets and provide direct quality customer service in all aspects of the job.

Join a team dedicated to compassionate care and serving the community.

Qualifications

• National Food Handler Card - State County City Authority upon hire.
• Direct customer service experience.
• Preferred: Food service experience in health care setting.

Responsibilities

• Responsible for the preparation of menus for all diet types and daily forecast for food production and assisting the clinical dietitian and diet technicians.
• Directly communicates with patients regarding meal preferences and diets.
• Provides direct quality customer service in all aspects of the job.

Skills

Direct customer service

Food handler card

Job description

Providence Regional Medical Center Everett is seeking a dietary services professional to prepare menus for all diet types and forecast daily food production while assisting the clinical dietitian and diet technicians. You will communicate with patients about meal preferences and diets and provide direct quality customer service in all aspects of the job.

Join a team dedicated to compassionate care and serving the community.