Pastry Steward - Temporary

Four Seasons Hotels and Resorts

Lanai City (HI)

On-site

USD 26,000 - 37,000

Full time

14 days+
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Benefits offered by this job

Hourly pay $23.10
Medical benefits
Dental & Vision
Paid time off
On-island housing
Airfare to Oahu
Employee meals
Discounts and perks

Job summary

The Pastry Steward at Four Seasons Resort Lana’i is responsible for maintaining cleanliness, sanitation, and organization of the pastry kitchen and production areas. The role requires working legally in the United States and adherence to food safety standards.

We offer an hourly rate of $23.10 and comprehensive benefits, including medical, dental, and vision coverage, Paid Time Off, and on-island housing options to support a luxury guest experience.

Qualifications

  • Successful candidate must possess legal work authorization in United States
  • Hawaii TB clearance card is required by Hawaii State Department of Health
  • Hawaii Driver’s License and abstract is required for this role
  • Ability to stand for extended periods, lift up to 50 lbs, and push/pull as needed during shifts

Responsibilities

  • Maintain cleanliness and sanitation throughout the pastry kitchen and production areas
  • Clean, sanitize, and properly store baking tools and pastry equipment
  • Manage waste removal and overall organization of pastry work areas
  • Assist with movement and transport of bulk ingredients, equipment, and supplies
  • Use, store, and label cleaning chemicals following safety procedures

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Located on the southeastern coast of the pristine island of Lāna’i, lies the secluded retreat of Four Seasons Resort Lāna’i, an oceanfront destination offering travelers a curated, personalized island escape. The five-star, five-diamond Resort offers outdoor restaurants, including Nobu Lāna’i, a kid’s club, Tennis Garden, cultural programming, beach and pool with spacious seating areas nestled among tropical gardens, Hawanawana spa and luxury retail boutiques. Built on lava outcroppings, the award-winning Jack Nicklaus-signature golf course features ocean views on every hole. Island activities, many managed by Four Seasons include sunset sails and whale watch tours, horseback riding, sporting clays and archery, biking, hiking, and aerial adventures at Lanai Adventure Park or learn about Hawaiian wayfinding at the on-site observatory.

PASTRYSTEWARD

The Four Seasons Resort Lāna’i is looking for a PastrySteward who shares a passion for excellence and who infuses enthusiasm into everything they do. Our teams have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. Work authorization required.

WHAT YOU’LL DO

The Pastry Steward is responsible for maintaining the cleanliness, sanitation, and organization of the pastry kitchen, equipment, tools, and production areas.Responsibilities include, but are not limited to:

  • Maintain cleanliness and sanitation throughout the pastry kitchen by cleaning equipment, production areas, floors, walls, sinks, drains, walk‑ins, and storage areas in accordance with food safety and sanitation standards

  • Clean, sanitize, and properly store baking tools, sheet pans, mixing bowls, molds, pots, pans, utensils, and other pastry equipment using approved cleaning methods and dishwashing systems

  • Manage waste removal, utility cart sanitation, and overall organization of pastry work areas to support a clean, safe, and efficient production environment

  • Assist with the safe movement and transport of bulk ingredients, equipment, racks, and supplies to support daily pastry and bakery operations

  • Properly use, store, and label cleaning chemicals and materials while adhering to safety procedures, protective equipment requirements, and MSDS guidelines

  • Support the pastry team by maintaining a sanitary, organized, and operationally ready kitchen environment throughout all production periods

  • And More!

WHAT TO BRING
  • Successful candidate must possess legal work authorization in United States

  • The hospitality business functions seven (7) days a week, twenty‑four (24) hours a day and scheduled days and times may vary based on need. Holidays and weekends availability is required.

  • Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card

  • Hawaii Driver’s License and Abstract is required for this role

  • Ability to stand for extended periods, lift up to 50 lbs, and push/pull as needed during shifts

JOIN OUR ‘OHANA & ENJOY OUR AMAZING BENEFITS:
  • Hourly Rate: $23.10

  • 100% Employer contributed Medical, Dental, and Vision benefits

  • Competitive wages and other benefits (Retirement Plan, Wellness Credit, etc) as well as Paid Time Off & Holiday Pay

  • Inclusive and diverse employee engagement & recognition events all year‑round

  • Complimentary stays and exclusive discounts at Four Seasons Worldwide

  • Complimentary Employee Meals & Dry Cleaning for Employee Uniforms

  • Owner subsidized on‑island housing, inter‑island airfare to Oahu and other resources

  • Comprehensive learning and development programs to help you master your craft

  • Energizing Employee Culture where you are encouraged to be your true self!

  • And so much more!

Learn more about what it’s like to work at Four Seasons Resorts Lana’i, visit us:

Twitter: https://twitter.com/FSLanai

Facebook: https://www.facebook.com/FourSeasonsResortsLanai

Instagram: https://www.instagram.com/fslanai/

Four Seasons is an Equal Opportunity, Aff… Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ‘EEOC is The Law’ Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

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