Pastry Production Lead - Bakery for Events

Puff 'n Stuff Catering and Events; Orlando (FL); On-site; USD 28,000 - 42,000; Full time

Job summary

Puff 'n Stuff Catering and Events is seeking a Pastry Cook to join our team in Orlando, FL. In this role, you will create, bake, and decorate a variety of pastries for high-volume events, while maintaining quality and consistency across all products.

You will work in a fast-paced kitchen, coordinating with event teams to ensure timely delivery and adherence to recipes. The position requires physical stamina and flexibility for early mornings, weekends, and holiday prep as needed.

Qualifications

• Minimum 2 years in a pastry department or bakery.
• Experience in a large, fast-paced kitchen.
• Strong verbal, organizational and interpersonal communication skills.
• Ability to stand for long periods and lift up to 50 pounds.
• Flexibility to work weekends and holiday prep when required.

Responsibilities

• Create, prepare, and bake breads, yeasted and non-yeasted and component ingredients according to production schedule and recipe.
• Prepare, bake, and decorate various baked items in substantial volume.
• Bake goods according to finishing requirements.
• Inspect the quality of ingredients, measure, and scale them for specific recipes.
• Organize incoming supplies in the appropriate places.
• Store, organize, label, and rotate all products as necessary.
• Clean equipment and utensils and maintain the kitchen in clean and good order.

Skills

Pastry

Fast-paced kitchen

Verbal and interpersonal communication

Physical stamina

Job description

Puff 'n Stuff Catering and Events is seeking a Pastry Cook to join our team in Orlando, FL. In this role, you will create, bake, and decorate a variety of pastries for high-volume events, while maintaining quality and consistency across all products.

You will work in a fast-paced kitchen, coordinating with event teams to ensure timely delivery and adherence to recipes. The position requires physical stamina and flexibility for early mornings, weekends, and holiday prep as needed.