Pastry Lead Cook — Craft WOW Moments

Montage International; Chicago (IL); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Free meals

Free uniforms

Healthcare benefits

401k retirement plan

Hotel discounts

Job summary

Montage International at Pendry Chicago is seeking a passionate Pastry Cook I. In this role, you will prepare high-quality pastries and support kitchen operations, contributing to exceptional guest service. Your creativity and attention to detail will shine as you collaborate with the kitchen team.

With a minimum of three years of cooking experience required, the position offers benefits including free meals, hotel discounts, and a 401k plan. Join us to create WOW moments for our guests!

Qualifications

• Minimum 3 years cooking experience in a standalone restaurant or hotel.
• Knowledge of pastry techniques and cooking methods.
• Ability to work in a fast-paced environment with strong attention to detail.

Responsibilities

• Prepare high-quality food products for restaurant and banquets.
• Coordinate with kitchen staff to ensure timely order preparation.
• Supervise and mentor pastry cooks and kitchen staff.

Skills

Pastry techniques

Cooking methods

Customer service

Team collaboration

Attention to detail

Time management

Job description

Montage International at Pendry Chicago is seeking a passionate Pastry Cook I. In this role, you will prepare high-quality pastries and support kitchen operations, contributing to exceptional guest service. Your creativity and attention to detail will shine as you collaborate with the kitchen team.

With a minimum of three years of cooking experience required, the position offers benefits including free meals, hotel discounts, and a 401k plan. Join us to create WOW moments for our guests!