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A leading bakery in Louisville is seeking an experienced Pastry Cook to join their team. The role requires strong pastry skills, flexibility in scheduling, and a commitment to the company's core values. The position offers competitive pay and generous benefits in a supportive work environment.
Benefits:
Paid time off
Wellness resources
401(k)
Competitive salary
Employee discounts
Free food & snacks
We are seeking a dedicated and experienced Pastry Cook to join our team at our Longmont facility.
Must embody and imbue the Moxie Bread Co. core values of: kindness, innovation, honesty, strong work ethic, positive attitude, creating a supportive and friendly environment for their team, their customers and the wider Moxie team.
Requirements:
Pastry experience required, lamination skills a plus
Must have flexible schedule, available early mornings and weekends
ServSafe Certification
Compensation:
$15-$23/hr
wellness perks
401k options
Paid Time Off
Medical Benefits (Aflac)
Staff Meals
Employee Discounts
Physical Requirements:
Ability to stand for extended periods and lift up to 50 pounds.
Manual dexterity for handling delicate pastry items and equipment.
Work Environment:
Work is performed in a kitchen environment with exposure to heat, noise, and potential hazards.
Flexibility in working hours, including early mornings, weekends, and holidays, may be required.
Moxie Bread Co. is an Equal Opportunity Employer. We do not discriminate on the grounds of race, color, religion, nationality, age, sex, marital status, ancestry, physical or mental disability, veteran status, gender identity, or sexual orientation. Diversity is celebrated within our organization and we welcome all to join the Moxie team.