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Pastry Cook, Hundredfold American Brasserie

Delaware North

Elmont (NY)

On-site

USD 10,000 - 60,000

Full time

12 days ago

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Job summary

Delaware North is seeking a Pastry Cook for the Hundredfold American Brasserie in Elmont, NY. The role involves preparing quality desserts and ice creams, ensuring timely service. Candidates should have experience in baking and a creative flair for dessert presentation. Full-time and part-time positions are available with competitive pay and benefits.

Benefits

Weekly pay
Employee assistance program
Training and development opportunities
Employee discounts
Flexible work schedules
Health, dental, and vision insurance
401(k) with company match
Paid vacation days and holidays
Paid parental bonding leave
Tuition reimbursement

Qualifications

  • Basic knowledge of ice cream making and proficiency in using an ice cream machine.
  • Experience in baking and pastry production.
  • Ability to work efficiently in a fast-paced environment.

Responsibilities

  • Prepare and produce a variety of baked goods and pastries.
  • Create and serve desserts, each accompanied by a unique type of ice cream.
  • Maintain a clean and organized work environment, adhering to food safety and sanitation standards.

Skills

Attention to detail
Creativity in dessert presentation
Time management
Basic math skills

Job description

Pastry Cook, Hundredfold American Brasserie

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Pastry Cook, Hundredfold American Brasserie

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The opportunity

Delaware North's Patina Restaurant Group is hiring a full-time or part-time Pastry Cook to join our team at Hundredfold American Brasserie, opening soon in Belmont Park Village in Elmont, New York. As a Pastry Cook, you will prepare quality desserts and ice creams, ensuring all items are served in a timely manner to the highest freshness and quality.

The opportunity

Delaware North's Patina Restaurant Group is hiring a full-time or part-time Pastry Cook to join our team at Hundredfold American Brasserie, opening soon in Belmont Park Village in Elmont, New York. As a Pastry Cook, you will prepare quality desserts and ice creams, ensuring all items are served in a timely manner to the highest freshness and quality.

Pay $23.00 - $23.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What We Offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Employee assistance program
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?

  • Prepare and produce a variety of baked goods and pastries.
  • Create and serve desserts, each accompanied by a unique type of ice cream.
  • Operate and maintain ice cream machines, ensuring high-quality ice cream production.
  • Maintain a clean and organized work environment, adhering to food safety and sanitation standards.
  • Collaborate with the culinary team to develop new dessert recipes and menu items.

More About You

  • Basic knowledge of ice cream making and proficiency in using an ice cream machine.
  • Experience in baking and pastry production.
  • Strong attention to detail and creativity in dessert presentation.
  • Ability to work efficiently in a fast-paced environment.
  • Excellent time management and organizational skills.
  • Basic math skills to understand, calculate, and follow recipe measurements.
  • Ability to work as a team player, following procedures and taking directions.
  • Capacity to work flexible hours, including evenings, weekends, and holidays.

Physical Requirements

  • Must be able to lift and carry up to 50 lbs
  • Ability to remain standing for the entire length of shift while also walking, bending, reaching, and performing other repetitive motions

Shift details

Day shift

Evening shift

Monday to Friday

Holidays

Weekends

Who We Are

Patina Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. Patina Group was recently named one of America's Top 25 restaurant groups by Nation's Restaurant News.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

Seniority level
  • Seniority level
    Not Applicable
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Other
  • Industries
    Hospitals and Health Care, Non-profit Organizations, and Government Administration

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