Prep Cook, Hundredfold American Brasserie

Delaware North; Elmont (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the restaurant sector is seeking dedicated Prep Cooks to join their team at a new venue in Elmont, New York. This full-time role involves preparing food to exact specifications, maintaining a clean kitchen environment, and adhering to health and safety regulations. The company values personal and professional growth, offering a comprehensive benefits package that includes weekly pay, flexible schedules, and opportunities for training and development. Join a family-owned company with over a century of history and be part of a team that shapes the future of hospitality.

Benefits

Weekly pay

Employee assistance program

Training and development opportunities

Employee discounts

Flexible work schedules

Health insurance

Dental insurance

Vision insurance

401(k) with company match

Paid vacation days

Qualifications

• Prior food preparation experience preferred.
• Ability to use kitchen tools safely and follow instructions.

Responsibilities

• Prepares food to specifications before and during unit operations.
• Maintains food, utensils, and equipment in a clean manner.
• Follows all health codes and sanitation regulations.

Skills

Food Preparation

Kitchen Safety

Instruction Following

Education

No high school diploma or GED required

Tools

Kitchen Tools

Job description

The opportunity

Delaware North's Patina Restaurant Group is hiring full-time and part-time Prep Cooks to join our team at Hundredfold American Brasserie, opening soon in Belmont Park Village in Elmont, New York.

Pay

$20.00 - $20.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?

• Prepares food to specifications before and during unit operations
• Properly measures, portions, and prepares all food items. Complies with all portion sizes, quality standards, department rules, policies, and procedures
• Retrieves from storage areas all items necessary for preparation.
• Maintains food, utensils and equipment in a clean and orderly manner
• Labels, dates and wraps food product, adhering to ServSafe procedures
• Performs opening, closing and side work duties as instructed and according proper guidelines
• Follows and upholds all health codes and sanitation regulations
• Follows all safety, security and kitchen procedures
• Communicates with chef for any special instructions/training
• Performs other duties as assigned

More about you

• Prior food preparation experience preferred
• Ability to read and comprehend prep sheets
• Ability to use kitchen tools safely (knives and small equipment ware)
• Ability to follow instructions
• No high school diploma or GED required

Physical requirements

• Frequent standing and/or walking for the entire length of the shift
• Manual dexterity is sufficient to chop, mix, blend, whip, etc. a variety of foods and liquids
• Ability to move rapidly and coordinate multiple orders
• Ability to lift up to 50 pounds
• Exposed to variable temperatures
• May be required to work in a confined space
• Hazards include, but are not limited to cuts from broken glass, metal cans, slipping, and tripping
• Frequently immerses hands in water

Shift details

Evening shift
Day shift
Holidays
Monday to Friday
Weekends

Who we are

Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. Patina Restaurant Group was recently named one of America's Top 25 restaurant groups by Nation's Restaurant News.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.