Pastry Cook — Dessert Creations & Quality Prep

Fabio Viviani Hospitality Group; Glenview (IL); On-site; USD 42,000 - 62,000; Full time

Job summary

Lago Glenview, part of the Fabio Viviani Hospitality Group, is seeking a Pastry Cook to join our kitchen team. You will prepare a variety of pastry items and assist in daily kitchen operations to ensure high-quality dishes reach guests with hospitality and style.

We value enthusiasm, attention to detail, and teamwork. The role requires standing for long periods, lifting up to 20+ pounds, and maintaining clean, organized stations in a fast-paced environment.

Qualifications

• Passion for food and delivering an excellent dining experience to guests.
• Energetic and genuine positive attitude when interacting with team members and guests.
• Experience in kitchen preparation and/or cooking.
• Ability to communicate clearly with managers, kitchen and team members.
• Ability to reach, bend, stoop and frequently lift up to 20+ pounds.
• Ability to stand for long periods (up to 9 hours).

Responsibilities

• Provide quality, genuine hospitality in a timely manner.
• Ensure guests feel important and welcome in the restaurant.
• Prepare a variety of pastry items including entrées, sides, desserts, and other food items.
• Maintain quality and portion control and follow kitchen rules and procedures.
• Stock and maintain sufficient levels of food products at line stations.
• Keep work stations clean and sanitary and follow safety policies.
• Assist in closing the kitchen and other duties as assigned.

Skills

Passion for food

Team-oriented

Clear communication

Stamina for long shifts

Kitchen experience

Job description

Lago Glenview, part of the Fabio Viviani Hospitality Group, is seeking a Pastry Cook to join our kitchen team. You will prepare a variety of pastry items and assist in daily kitchen operations to ensure high-quality dishes reach guests with hospitality and style.

We value enthusiasm, attention to detail, and teamwork. The role requires standing for long periods, lifting up to 20+ pounds, and maintaining clean, organized stations in a fast-paced environment.