Pastry Cook - Creative Desserts, Flexible Hours, Advancement

Palm Palm; Pittsburgh (Allegheny County); On-site; USD 20,664 - 34,440; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Opportunity for advancement

Competitive hourly wage

Staff dining discounts

Job summary

Palm Palm in Pittsburgh is hiring a Pastry Cook to join their exciting dining experience focusing on elevated food in a creative open kitchen. You'll assist in preparing desserts and contribute significantly to the guest experience.

The role offers flexibility, training for beginners, and a culture dedicated to quality and creativity. Benefits include competitive wages and staff dining discounts.

Qualifications

• Experience in pastry or baking is a plus, but not required—we’re happy to train the right fit.
• A flexible schedule that includes evenings, weekends, and holidays.

Responsibilities

• Assist in the preparation and plating of desserts with care, consistency, and creativity.
• Maintain par levels, prep mise en place, and communicate needs with clarity.
• Uphold food safety and sanitation standards throughout every step.
• Keep your station clean, organized, and ready for service.
• Collaborate closely with the pastry chef, line cooks, and service team.

Skills

Attention to detail

Strong work ethic

Solid communication skills

Calm under pressure

Curiosity and creativity

Job description

Palm Palm in Pittsburgh is hiring a Pastry Cook to join their exciting dining experience focusing on elevated food in a creative open kitchen. You'll assist in preparing desserts and contribute significantly to the guest experience.

The role offers flexibility, training for beginners, and a culture dedicated to quality and creativity. Benefits include competitive wages and staff dining discounts.