Campus Pastry Chef — Lead Dessert Production

Compass Group USA; Pittsburgh (Allegheny County); On-site; USD 31,684 - 34,440; Full time

Benefits offered by this job

Training and Development

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

FSAs

Medical

Vision

Life Insurance

Disability Insurance

Employee Assistance Program

Job summary

Compass Group USA is hiring for a PASTRY CHEF on a full-time or part-time basis at the campus in Pittsburgh, PA. The role creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods, with opportunities to influence menus and training.

Prior pastry experience is required, and the position offers competitive pay and a robust benefits package. Responsibilities include supervising pastry staff, ensuring recipes and standards, controlling costs, maintaining

Qualifications

• Prior pastry experience is required.
• Creates, plans and supervises daily production of pastries, desserts and baked goods.
• Ability to supervise pastry staff and manage production to standards.

Responsibilities

• Supervises the daily production and distribution of all pastries, desserts and baked goods.
• Ensures recipes and standards are followed, food costs are controlled and appropriate quantity is prepared based on established production needs.
• Ensures proper food handling, presentation, portion control and maintenance of proper serving temperatures.
• Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations.
• Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
• Helps plan and implement seasonal menus.
• Orders and maintains pastry supplies and products to ensure appropriate inventory levels.
• Performs other duties as assigned.

Skills

Pastry production

Team supervision

Food safety

Bakery techniques

Job description

Compass Group USA is hiring for a PASTRY CHEF on a full-time or part-time basis at the campus in Pittsburgh, PA. The role creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods, with opportunities to influence menus and training.

Prior pastry experience is required, and the position offers competitive pay and a robust benefits package. Responsibilities include supervising pastry staff, ensuring recipes and standards, controlling costs, maintaining