Pastry Cook — Craft Cakes, Pies & Pastries at Scale

Mohegan PA; Connecticut; On-site; USD 36,000 - 48,000; Full time

Job summary

Mohegan Sun in Uncasville, CT is seeking a Pastry Cook to support kitchen administration. You will measure, cut and prepare doughs and batters for baking, decorate cakes, pies and pastries, and assemble requisitions for outlets.

Qualified candidates have at least one year of bakery experience or formal pastry training, and experience producing baked goods on a large scale. The role requires quick thinking in a fast-paced environment and strict adherence to health and sanitation guidelines.

Qualifications

• One year of experience as a baker or training in pastry department or culinary school.
• Experience producing baked goods and pastries on a large scale.
• Familiarity with health and sanitation guidelines.

Responsibilities

• Prepares doughs and batters following written recipes.
• Decorates and finishes baked cakes, pies and pastries.
• Assembles and fills requisitions for outlets.
• Maitains a clean and sanitary work area throughout the shift.

Skills

Good verbal communication

Read recipes

Follow written directions

Produce baked goods on large scale

Kitchen safety

Education

Culinary training / pastry school

Tools

Bake shop equipment

Job description

Mohegan Sun in Uncasville, CT is seeking a Pastry Cook to support kitchen administration. You will measure, cut and prepare doughs and batters for baking, decorate cakes, pies and pastries, and assemble requisitions for outlets.

Qualified candidates have at least one year of bakery experience or formal pastry training, and experience producing baked goods on a large scale. The role requires quick thinking in a fast-paced environment and strict adherence to health and sanitation guidelines.