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Indiana University Dining is seeking a Pastsry/Back-of-House team member for the IMU Dining operations in Bloomington. You will assist in preparing baked goods, decorating pastry items, and ensuring proper storage and food safety practices in high-volume settings.
This role requires basic high school knowledge and can require ServSafe certification within 180 days of hire. The position offers a variable shift and opportunities to contribute to campus events and catering.
Indiana University Dining is seeking a Pastsry/Back-of-House team member for the IMU Dining operations in Bloomington. You will assist in preparing baked goods, decorating pastry items, and ensuring proper storage and food safety practices in high-volume settings.
This role requires basic high school knowledge and can require ServSafe certification within 180 days of hire. The position offers a variable shift and opportunities to contribute to campus events and catering.