Pastry Cook 2: Fast-Paced Kitchen & Growth

Omni Hotels & Resorts; Florida; On-site; USD 30,000 - 42,000; Full time

Job summary

Omni Amelia Island Resort & Spa is seeking a Pastry Cook 2 to prepare hot and cold pastry items with consistent quality. You will support kitchen operations across resort restaurant outlets and help maintain a well‑coordinated environment under guidelines set by the Executive Chef.

Requirements include a minimum of 3 years in a fast‑paced kitchen, basic to intermediate knife skills, and a flexible schedule including nights, weekends, and holidays.

Qualifications

• Minimum of 3 years in a fast-paced kitchen environment.
• Basic to intermediate knife skills.
• Flexible schedule including nights, weekends and holidays.
• Ability to multitask and prioritize in a fast-paced environment.
• Strong attention to detail and commitment to quality.
• Ability to stand for long periods and lift moderate weight.

Responsibilities

• Prepare hot and cold pastry items according to established standards.
• Support kitchen operations to ensure efficient service.
• Coordinate food preparation within the assigned station.
• Assist the Executive Chef in overall kitchen operations.
• Adhere to health department guidelines and sanitation standards.
• Follow safe food handling procedures at all times.
• Ensure station is set for service at least 15 minutes before service.
• Learn all menu items produced by the station.
• Complete work tasks to meet required quantities on time.
• Handle refrigeration, storage and proper food handling.

Skills

Culinary experience

Knife skills

Multitasking

Attention to detail

Job description

Omni Amelia Island Resort & Spa is seeking a Pastry Cook 2 to prepare hot and cold pastry items with consistent quality. You will support kitchen operations across resort restaurant outlets and help maintain a well‑coordinated environment under guidelines set by the Executive Chef.

Requirements include a minimum of 3 years in a fast‑paced kitchen, basic to intermediate knife skills, and a flexible schedule including nights, weekends, and holidays.