Pastry Cook

BOKA Restaurant Group; West Chicago (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

As a pastry cook at a renowned restaurant group led by a Top Chef winner, you'll join an enthusiastic team dedicated to creating exquisite desserts. This entry-level position offers training for passionate individuals with a good attitude, and a chance to grow in your culinary career.

Benefits

Health, Dental, and Voluntary Benefits after 90 days

Employer-sponsored mental health programs

401(k)

Career mentorship and growth opportunities

Dining incentives across 20+ establishments

Qualifications

• No previous experience required, but a strong desire to learn is essential.
• Ability to lift 40 lbs and safely use necessary tools/equipment.

Responsibilities

• Help execute recipes for diverse and creative plated desserts.
• Stand and walk for the entire eight-hour shift.

Skills

Good attitude

Team player

Eagerness to learn

Job description

Be among the first 25 applicants

Job Details

Boka Restaurant Group and Top Chef/Iron Chef winner, Stephanie Izard, are seeking a pastry cook to join the team in Goatland.

This position is ideal for someone dedicated to providing great service and eager to become part of a hardworking and fun team.

We are looking for a nighttime pastry line cook to help execute recipes for diverse and creative plated desserts. Previous experience is a plus but not required. We are willing to train anyone with a good attitude and eagerness to learn.

Physical Requirements:

• Ability to lift 40 lbs if necessary.
• Safely and effectively use all necessary tools and equipment.
• Stand and walk for the entire eight-hour shift, moving safely through all areas of the restaurant.

If you meet these requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with your resume and a cover letter explaining why you'd be a great addition to our team.

This is a nighttime position.

Benefits & Perks: Health, Dental, and Voluntary Benefits (available after 90 days), employer-sponsored mental health and resource programs, 401(k), career mentorship and growth opportunities, and dining incentives across 20+ establishments.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Hospitality

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Location: Des Plaines, IL | $22.00-$25.00 | 8 months ago