Pastry Cook

Makoto; Miami Beach (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading restaurant in Miami Beach is looking for a Pastry Cook to join their culinary team. This role emphasizes passion for desserts and offers a competitive hourly rate along with numerous benefits including medical and dining discounts. Ideal candidates should have experience and a culinary degree, with opportunities for career growth.

Benefits

Commuter Benefit Program

Referral Bonus Program

Medical, Dental, and Vision Benefits for full-time employees

Dining discounts at over 25 STARR Restaurants

Opportunities for career growth

Qualifications

• 2+ years of experience as a Pastry Cook or Chef in a well-rated restaurant.
• Experience with Asian-inspired concepts or ingredients is a plus.
• Full-time availability, including weekends and days.

Responsibilities

• Passionate about desserts and eager to learn.
• Work within a team from prep to service.

Skills

Plating

Chocolate tempering

Baking

Ice cream making

Ability to work seamlessly from prep to service

Education

Culinary degree in Baking/Pastry Arts

Job description

Join to apply for the Pastry Cook role at Makoto.

Affiliated with STARR Restaurants, Makoto offers bright and spacious indoor and outdoor dining at the Bal Harbour Shops. Designed by India Mahdavi, it fuses French, Japanese, and American cuisines. Chef Makoto Okuwa specializes in Edomae-style sushi.

We are seeking a Pastry Cook passionate about desserts and eager to learn.

This position offers a comprehensive package including:

• Competitive hourly rate
• Commuter Benefit Program
• Referral Bonus Program
• Medical, Dental, and Vision Benefits for full-time employees
• Dining discounts at over 25 STARR Restaurants
• Opportunities for career growth

Desired candidates will have:

• 2+ years of experience as a Pastry Cook or Chef in a well-rated restaurant (preferred)
• Experience in plating, chocolate tempering, baking, ice cream making, etc.
• Experience with Asian-inspired concepts or ingredients (a plus)
• Ability to work seamlessly from prep to service
• Culinary degree in Baking/Pastry Arts (preferred)
• Full-time availability, including weekends and days

Makoto is an equal opportunity employer. All applicants will be considered regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.