Pastry Cook

The-Adolphus; Dallas (TX); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

PTO exchange

Medical/dental/vision benefits

Maternity/paternity leave

Pet insurance

401k with company match

Student loan repayment

Job summary

The Adolphus in Dallas, TX is seeking a Pastry Cook to join our kitchen, focusing on breads, pastries, and confections. This full-time role calls for precision, creativity, and teamwork with the chef team.

Responsibilities include preparing ingredients, baking, decorating desserts, maintaining a clean workstation, and budgeting with stock control. Prior pastry cook experience is preferred, and Makeready offers a range of benefits including PTO exchange, health coverage, leave, and 401k.

Qualifications

• Prior experience as a Pastry Cook is highly preferred.
• Innovative and creative personality.
• A passion for all things pastry and confectionary.

Responsibilities

• Preparing ingredients and handling baking and other kitchen equipment.
• Creating pastries, baked goods, and confections by following a recipe.
• Decorating pastries and desserts for presentation.
• Ordering new supplies, ingredients, and equipment within budget.
• Setting up, cleaning, and organizing a workstation.
• Prior experience as a Pastry Cook highly preferred.
• Innovative and creative personality.
• A passion for all things pastry and confectionary.

Skills

Pastry making

Baking

Team communication

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Pastry Cook

Full Time The Adolphus, Dallas, TX, US

2 days ago Requisition ID: 6985

Recognized for more than a century as the iconic address for Dallas hospitality, The Adolphus offers timeless culture, vibrant and storied surroundings, imaginative and collaborative food and drink, and immersive experiences. In it's reimagining, the 407 room downtown hotel recalls a grand European home.

Specializing in baked goods and desserts, pastry cooks are the scientists of the kitchen. Precision, consistency, and creativity are the name of the game, and a Pastry Cook is master of these traits. Responsible for the production and presentation of breads, cakes, and pastries, and other delectable, this individual enjoys being a part of a team dynamic and is adept at following directions and communicating with the chef team.

Requested Tasks

• -Preparing ingredients and handling baking and other kitchen equipment
• -Creating pastries, baked goods, and confections, by following a set recipe
• -Decorating pastries and desserts to ensure beautiful and tasteful presentation
• -Ordering new supplies, ingredients, and equipment when needed and within budget
• -Setting up, cleaning, and organizing a workstation
• -Prior experience as a Pastry Cook highly preferred
• -Innovative and creative personality
• -A passion for all things pastry and confectionary

As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority.

We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.