Pastry Cook

Emeline; Charleston (SC); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

accommodating PTO/PTO exchange

medical/dental/vision benefits

maternity/paternity leave

pet insurance

company-matched dependent care & 401k

student loan repayment program

a wide range of additional ancillary

Job summary

Emeline in Charleston specializes in baked goods and desserts, offering a bakery-forward dining experience. The Pastry Cook will production and presentation of breads, cakes, and pastries, collaborating closely with the chef team to ensure quality and consistency.

We seek an innovative and creative pastry professional with prior Pastry Cook experience who is passionate about confections. The role supports a collaborative kitchen culture and includes a broad benefits package and growth

Qualifications

• Prior experience as a Pastry Cook.
• Innovative and creative personality.
• A passion for all things pastry and confectionary.

Responsibilities

• Preparing ingredients and handling baking and other kitchen equipment.
• Creating pastries, baked goods, and confections, by following a set recipe.
• Decorating pastries and desserts to ensure beautiful and tasteful presentation.
• Ordering new supplies, ingredients, and equipment when needed and within budget.
• Setting up, cleaning, and organizing a workstation.

Skills

Pastry Cook experience

Job description

Traveled, compelling, authentic. Emeline offers innovative dining, cozy gathering places, curated retail, classic event space and gracious guest rooms - marked by layers of experience, thoughtful surprises and an unmistakable sense of place.

Specializing in baked goods and desserts, pastry cooks are the scientists of the kitchen. Precision, consistency, and creativity are the name of the game, and a Pastry Cook is master of these traits. Responsible for the production and presentation of breads, cakes, and pastries, and other delectable, this individual enjoys being a part of a team dynamic and is adept at following directions and communicating with the chef team.

Requested Tasks

• Preparing ingredients and handling baking and other kitchen equipment
• Creating pastries, baked goods, and confections, by following a set recipe
• Decorating pastries and desserts to ensure beautiful and tasteful presentation
• Ordering new supplies, ingredients, and equipment when needed and within budget
• Setting up, cleaning, and organizing a workstation

Requested Capabilities

• Prior experience as a Pastry Cook highly preferred
• Innovative and creative personality
• A passion for all things pastry and confectionary

As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits.

• accommodating PTO/PTO exchange
• medical/dental/vision benefits
• maternity/paternity leave
• pet insurance
• company-matched dependent care & 401k
• student loan repayment program
• a wide range of additional ancillary benefits

The health, happiness and well-being of our team is our top priority.

We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.

Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.