Pastry Chef: Flexible Scheduling, Creative Desserts

FRESH START SD INC- SugarBears Sweet Provisions; San Diego (CA); On-site; USD 36,000 - 60,000; Full time

Benefits offered by this job

Employee discounts

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

Fresh Start SD Inc- SugarBears Sweet Provisions in San Diego invites applications for a Pastry Chef responsible for crafting desserts, pastries, and sweets. The role emphasizes creativity, quality, and a passion for artisanal desserts.

The ideal candidate brings bakery experience, familiarity with decorating cakes, and comfort working in a fast-paced kitchen. Join a team that values craftsmanship, efficiency, and customer delight in every bite.

Qualifications

• Prior experience as a baker or pastry chef is preferred.
• Ability to operate professional-grade kitchen equipment.
• Knowledge of gluten-free and sugar-free baking.
• Strong food safety practices and sanitation.
• Experience decorating cakes.
• Thrives in a fast-paced kitchen.
• Excellent time-management and organizational skills.
• Team player with leadership abilities.
• Available for early morning shifts.

Responsibilities

• Prepare a variety of desserts including cakes, pies, cookies, and pastries.
• Develop new and innovative pastry recipes.
• Decorate cakes and baked goods to order.
• Maintain clean, sanitized work areas and equipment.
• Prepare custom orders and manage inventory as needed.
• Oversee pastry assistants and bakers.

Skills

Bakery experience

Kitchen equipment

Gluten-free baking

Sugar-free baking

Food safety

Cake decorating

Fast-paced environment

Time management

Leadership

Early morning shifts

Job description

Fresh Start SD Inc- SugarBears Sweet Provisions in San Diego invites applications for a Pastry Chef responsible for crafting desserts, pastries, and sweets. The role emphasizes creativity, quality, and a passion for artisanal desserts.

The ideal candidate brings bakery experience, familiarity with decorating cakes, and comfort working in a fast-paced kitchen. Join a team that values craftsmanship, efficiency, and customer delight in every bite.