Great Barrington (MA)
On-site
USD 30,000 - 50,000
Full time
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Job summary
Join a vibrant and innovative team at a forward-thinking bakery where your passion for baking and culinary arts can shine. This entry-level position offers the opportunity to work in a dynamic environment, creating and decorating delightful pastries and desserts. With a focus on food safety and quality, you will be part of a team dedicated to delivering exceptional culinary experiences. If you have a love for baking and a desire to grow in the culinary field, this is the perfect opportunity to start your journey in the world of pastry arts.
Qualifications
- Strong baking and cooking skills with a focus on pastries.
- Knowledge of food safety standards and effective time management.
Skills
Bakery, Baking, and Cooking skills
Food Preparation and Culinary Skills
Experience in creating and decorating pastries
Knowledge of food safety and sanitation
Time management skills
Organizational skills
Ability to work in a fast-paced environment
Formal culinary training or certification
Education
Formal culinary training or certification in pastry arts
Qualifications
- Bakery, Baking, and Cooking skills
- Food Preparation and Culinary Skills
- Experience in creating and decorating a variety of pastries and desserts
- Strong knowledge of food safety and sanitation standards
- Effective time management and organizational skills
- Ability to work in a fast-paced environment
- Formal culinary training or certification in pastry arts is a plus
Seniority level
Employment type
Job function
- Management and Manufacturing